The classic Italian cuisine bond of bread and tomatoes is today one of the world symbols of the boot-shaped peninsula. Read on to learn more about summer specialties.... 06 June
The best Italian olive farms are now included in a guide: 13 special prizes, 13 excellence farms that represent the best of the national production of the last campaign.... 24 April
Olive oils hailing from all over the world are in show in Palermo, at international olive oil competition Domina IOOC. Here are the winners of the second edition.... 09 May 2017
Good news for all you extra virgin olive oil lovers: Olieria opens in Bologna. A shop entirely devoted to Italy’s green gold boasting a vast and articulate selection.... 01 March 2017
Hungry? Kids snack on it mid-afternoon. Grown-ups adore it with their aperitivo drinks. Bread and olive oil is tasty and nutritious, and a traditional Italian classic. Experts share their tips on how to enjoy the best pane e olio.... 08 February 2017
Climate issues and parasites hit the Italian extra virgin olive oil production, influencing the harvests in several areas of the country. Ismea and Unaprol give us some more information about it.... 30 December 2016
One of the world’s most solid experts in sensorial analysis has passed away, after a lifetime of tasting foods, organizing courses and events to promote and spread the concept of quality. In remembrance of Raul Castellani, humble maestro and example.... 19 September 2016
Great products require great producers. Here's a list of the best Italian olive oil companies.... 06 May 2016
The world’s 10 best olive oil sellers tell us the intricacies of trading quality olive oil... 03 May 2016

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