Let’s be honest: churros, dunked in chocolate, are a guilty pleasure we've indulged in at least once. But in regard to breakfast, the Iberian morning table is one filled with many other sweet and savoury specialties.... 22 June
DOP Rioja is taking a further step towards improving its quality and upgrading local production in Spain. Here are the details.... 24 August 2017
Freixenet, the Catalan winery, one of the top 10 producers in the world and leader in exports of Cava to over 150 countries, recently added Prosecco DOC and Prosecco Superiore DOCG to its roster.... 28 May 2017
They call it the “anti-botellón” law. It will regulate in a single piece of legislation the use and abuse of alcohol among under-age Spanish youth: the web of tolerance is about to be tightened.... 21 February 2017
What's the average price of wine per liter in Spain? How is the Spanish wine market developing? All the information from the Spanish Osservatorio show a great increase of wine spending in the country.... 02 January 2017
Love mushrooms and truffles? Then Soria, in the Castilla-León region of Spain is the place for you. After stunning nature hikes reward yourself with a dinner of local specialties.... 18 November 2016
At world famous Basque restaurant Arzak, design is a key element, especially since it aims to improve the diner’s food experience. Here’s their latest invention... 03 November 2016

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