Does Copenhagen have more bicycles than restaurants? Hard to say, but what’s for sure is that something in this city is stimulating taste buds and minds. Copenhagen is a place of research, featuring a sensibility that pushes Italian restaurants in ...Leggi altro
“Our job? We make people forget about problems and make them feel what they really are: special.” A message of love by restaurateur Francesco Panella.
Since 1988 Mancini has been a point of reference for Italian dining in Stockholm. Sommelier Giancarlo Clark tells us how the sector is experiencing the crisis in a Sweden that apparently never stopped.
Guess what the most sought after dishes are in Dubai? According to our surveys they are pumpking agnolotti and pici all’aglione. The classic recipes from Lombardy and Tuscany are the symbol of a city that adores traditional Italian cuisine. Dubai ...Leggi altro
Dining after Coronavirus will be different for sure. How will the restaurants look like once the pandemic is over? Here's the answer by an Italian chef.
An online guide that puts together the best Italian food spots in the world: here is the new edition of Gambero Rosso’s Top Italian Restaurants.
San Francisco doesn’t follow fashion. It dictates it. Just look at the wave of organic products, of natural wines, and the long-established success of orange wines. The most European city in the United States offers extraordinary Italian restaurants, ones that ...Leggi altro