Press room
Italian version
Restaurant

Belotti - Ristorante e Bottega

Closing time:
Closed on Sundays
Average price:
 $ 50

Description

The restaurant of the young and volcanic Michele Belotti that offers a truly solid and traditional cuisine, enlivened by refined products, also locally sourced, and creative flair is proceeding at full speed. Among the great classics vitello tonnato, and above all the casoncelli, a typical stuffed pasta from Bergamo––the chef’s homeland––stuffed with meat, ham, pork shoulder and pancetta, served with classic butter and sage dressing. The pastas are the strong point, don’t miss the perfect agnolotti Lidia, in traditional piedmontese style. The wine list is well-stocked with great Italian classics, plus some lesser known labels.

Rating

Restaurant score
3
 Forchette
Rating year
2023

Details

Closing days
Closed on Sundays
Open for lunch and dinner from Monday to Saturday
Services
Parking
pubblicità
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