Press room
Italian version
Trattoria/Bistrot

Bruxaboschi

Closing time:
domenica sera e lunedì
Price/quality ratio:
 medio
Average price:
 € 35

Description

Like taking a step back in time thanks to the antique furniture and vintage decor. The menu is a concentrate of fine regional cuisine and lots of experience: breaded and fried Genovese stuffed vegetables, oil-preserved salted anchovies with butter and hazelnuts, wild herb pansotti with walnut sauce, green ravioli stuffed with porcini mushrooms, fried boneless rabbit with borage leaves, lamb ribs with potatoes and mushrooms. Tasty meal endings finish with the house desserts such as pound cake with malaga cream and fried latte dolce according to the old restaurant recipe.

Rating

Trattoria/bistrot score
2
 Gamberi
medio
Rating year
2020

Details

Closing days
domenica sera e lunedì
N. seats
150
Services
Tutte
Parking
Air conditioning
Outdoor tables
Wheelchair access
Help for disabilities
Available menu for vegetarians
Pets welcome
Beer list
pubblicità
linkedin facebook pinterest youtube rss twitter instagram facebook-blank rss-blank linkedin-blank pinterest youtube twitter instagram