Easter

Italian Easter traditions at the table

Lasagna, lamb and pastiera (wheatberry cake) are only a few of the classic foods Italians normally enjoy during the Easter celebrations. Here is the rest.

Mar. 26 2020

Easter in Switzerland: chocolate rabbits, osterfladen and zopf

How is Easter celebrated in Switzerland? With lots of chocolate, of course, but also with rice tarts and sweet leavened bread. Here are the typical Swiss specialties of the Easter holiday.

Apr. 17 2019

Easter in Poland: babka, mazurek and the Easter basket

Italy and Poland are two very different countries for culture, traditions and customs, including at the dinner table. On Easter Sunday, however, everything changes, and the deeply Christian spirit of the Polish people emerges through a meal that's very similar ...Leggi altro

Mar. 26 2018

Pasqua and Pasquetta. 8 savoury recipes typical of the Italian Easter tradition

Colomba, chocolate eggs, pastiera: the sweet Easter recipes of Italy are many and amazing, but on Italian tables on Easter Sunday there i salso a multitude of typically regional delights.

Apr. 03 2017

Pasqua and Pasquetta. 8 savoury recipes typical of the Italian Easter tradition

Colomba, chocolate eggs, pastiera: the sweet Easter recipes of Italy are many and amazing, but on Italian tables on Easter Sunday there i salso a multitude of typically regional delights.

Apr. 03 2017

Easter in the UK: hot cross buns and simnel cake

True, it’s only two recipes and both sweet, but they plunge their roots in ancient times. Great Britain’s Easter tradition is limited but extremely tasty. 

Mar. 20 2017

Easter in the UK: hot cross buns and simnel cake

True, it’s only two recipes and both sweet, but they plunge their roots in ancient times. Great Britain’s Easter tradition is limited but extremely tasty. 

Mar. 20 2017
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