pastry chef

The 5 best bakeries in Abruzzo

To each province, its reference bakery. Here is our delicious map to taste the best pastries of Abruzzo.

Jan. 22 2019

Tuscia according to great cooks and pastry chefs

Although there are no famous gourmet-favorite places, you can eat fairly well in Viterbo's province. Tradition is essentially tied to family cucina on one hand, and to the influence of Rome on the other. But what do local chefs think ...Leggi altro

Feb. 27 2018

Pasticceri e Pasticcerie 2017 Guide: Sal De Riso of Pasticceria Sal De Riso

With Sal De Riso’s biography we conclude our series on the Tre Torte, the highest recognition of Pasticceri e Pasticcerie d'Italia 2017 guide. For the holidays, Maestro de Riso shares a tasty holiday recipe.

Dec. 25 2016

“Pasticceri e Pasticcerie d’Italia 2017” guide. Walter Musco of Pasticceria Bompiani

Brand new listings in the top positions of this year’s Pasticcieri e Pasticcerie 2017 guide awarded the coveted Tre Torte recognition. One of these is Walter Musco, and his Pasticceria Bompiani in Rome. Here is his story.

Nov. 29 2016
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