recipes

To characterise the creations of fried balls, decorations made of honey and candied fruit, without forgetting diavulilli, the typical coloured sprinkles. Here are the Italian struffoli.

Who says that a good cuisine must be expensive? Here are 3 budget-friendly recipes to try this weekend.

They've been popular for many years, but how much do we really know about tempeh, tofu, and other plant-based foods? A column to find out more, starting with seitan, perfect for a non-meat stew.

Besides the quintessential frankfurters, Germany has a lot to offer when it comes to street food. Here are three essential products to enjoy while walking.

Served with warm custard or a spoon of ice cream, pies are the perfect conclusion to a traditional Thanksgiving dinner. Here are our favourite recipes.

With all their health benefits, cabbages and broccoli are the main ingredients of this season. Here are a few tips to use them in the kitchen.

Pasta is always a good idea. Here are three simple and delicious recipes to impress any Italian food lover.

Italian risotto is always a good idea: today we want to make a chestnut risotto, with lard and rosemary. Here is the recipe!

Among the symbolic recipes of Abruzzo cuisine, these fresh egg pasta noodles are dressed with tomato sauce and meatballs. This is how spaghetti alla chitarra is born and how it is made.

Fried food is always a good choice. From vegetables to fish, here are a few ideas for this week.