restaurant

Tour of Lake Como to understand the reasons for the gourmet trend

It all started with George Clooney. Who would have expected it? In a placid, quiet area, suitable for families or maybe elderly couples, arrives the Hollywood star, he buys a villa and from that moment on is a veritable invasion ...Leggi altro

Jan. 13 2020

Pino Cuttaia. The cuisine of memory

Pino Cuttaia is one of the top chefs in Italy. He uses recipes of his childhood, which allow him to cook and reinvent, remembering past moments. Here's the story.

Nov. 08 2019

The idea of Garbage Cafè, hailing from India: free food in exchange for plastic and polluting waste

The restaurant, destined to feed the less affluent for free, will also serve to raise awareness among the local population on the importance of recycling: here's the new Garbage Cafè in India.

Sep. 27 2019
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